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Corn Cakes
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By : hootokshi
Category : Corn, Parsi, Different cooking style, Capsicum
Servings : 4-5
Time Taken : 15-30 mins
Rating :
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Method
  1. Grind corn, capsicum without water.
  2. Add the remaining ingredients and make into small tikkis.
  3. You can freeze the tikkis and deep fry when required.
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Ingredients:
1 cup - corn kennels
1/4 cup - capsicum cut
3 tbsp - dhania chopped
1/4 cup - rice flour or as required
salt
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