1. Set aside 3-4 strawberries for garnishing and blend the rest into a puree. DO NOT add water while blending.
2. Add sugar, lime juice and mix well;Keep aside.
3. In a mixing bowl, beat the whipped cream until it becomes a little stiff.
4. Add the 5-6 tbsp of the strawberry puree and mix well.
5. Cool in refrigerator for around 2 hrs. Garnish with remaining strawberry pieces.
6. Spoon into individual bowls and serve chilled. Enjoi!!

Courtesy: http://maneadige.blogspot.com/