1. Dip all the bread slices one by one in water and squeeze it out. Make a soft dough.
2. Take a small size ball from the dough and make a hole in the centre.
3. Put some cooked fruit slices, close the same and flatten it gently.
4. Put 3 to 4 patties on heated tawa and roast it with low calorie margarine.

Note:
This can be taken along with tea in the evening time.