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Chocolate pie
By : Rehana Khambaty
Category : Chocolate, Milk
Servings : 4
Time Taken : More than
Rating :
Method
  1. Combine all dry ingredients, gradually stir in milk while on medium heat and bring to a boil.
  2. Boil for 1 minute.
  3. Remove from heat and add butter and vanilla extract.
  4. Pour into a baked deep dish pie shell.
  5. Cover with plastic wrap and chill several hours; then garnish with whipped cream and chocolate curls.
Ingredients:
1&1/4 cups granulated sugar
1/2 cup cocoa powder
1/3 cup cornstarch
1/4 tsp salt
3 cups milk
3 tbsp butter
1 1/2 tsps vanilla extract

For garnishing: Whipped cream for covering and chocolate curls

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