1. Mix All ingredients.

2. Put to heat, bring to a boil.

3. Reduce, simmer for 2 minutes.

4. Pour into cup, from a height.

5. This way a lot of froth will form on the milk.

6. Sprinkle a pinch of milk masala on top.

7. Serve piping hot.

Making time: 10 minutes
Makes: 1 serving
Shelflife: Best immediate