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Sify Home > Food > Vegrecipes > Ingredient > Mint > Pudina Raitha
Pudina Raitha
By : vidya
Category : Vegetables, India series, Other recipes, Mint, Raitas
Servings : 2-4
Time Taken : 15-30 mins
Rating :
  1. Pour the curd in a bowl.
  2. Add the finely chopped mint leaves and onion.
  3. Add cumin powder and salt to taste and mix well.
  4. Serve with any pulao or flavoured rice.
2 cups - fresh curd
1 bunch - pudina/mint leaves, finely chopped
1 - medium size onion, finely chopped
a pinch of cumin powder
a pinch of black salt or regular salt to taste
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