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Che-Mato Pasta
By : Nithya AshokCategory : Noodles, Chinese, Kids specials
Servings : 3-4
Time Taken : 15-30 mins
Rating :
Method
- Heat the butter in the saucepan and add the onions and garlic, saute for 5 mins.
- Add the tomato puree and ketchup and stir for a few mins.
- Add the milk, cheese, salt and pepper and mix well.
- Add the boiled macaroni and mix well.
- Place on a serving plate and sprinkle some cheese on top.
- Serve hot.
Ingredients:
2 cups - macaroni
1/2 cup - tomato puree
1/2 cup - tomato ketchup
3 tbsp - milk
1/2 cup - cheese (grated)
1 tbsp - butter
1/4 cup - onion (finely chopped)
1 tbsp - garlic (chopped)
Salt & pepper to taste
Some grated cheese for topping
2 cups - macaroni
1/2 cup - tomato puree
1/2 cup - tomato ketchup
3 tbsp - milk
1/2 cup - cheese (grated)
1 tbsp - butter
1/4 cup - onion (finely chopped)
1 tbsp - garlic (chopped)
Salt & pepper to taste
Some grated cheese for topping
RECIPES BY NITHYA ASHOK
