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Noodle Soup
Category : Noodles, Maharashtra, Easy cooking
Servings : 5
Time Taken : 15-30 mins
Rating :
Method
- Heat oil in a kadai, add ginger garlic paste saute it.
- Add onions, saute, add capsicum and again saute them for 2 mins add deseeded tomatoes and cook them.
- Add 2 cups of water, add noodle masala, tomato ketchup, salt and noodles.
- Boil the soup add cream once the noodles are cooked.
- Serve hot, garnish with grated cheese.
Ingredients:
2 tsp oil
1 onion
1 tbsp ginger garlic paste
1 tsp chillies optional
2 capsicum
2 tomatoes deseeded
2 tomatoes puree
2 tbsp tomato ketchup
1 packet noddle masala
Salt to taste
100gm noodles
1/2 cup cream
2 tsp oil
1 onion
1 tbsp ginger garlic paste
1 tsp chillies optional
2 capsicum
2 tomatoes deseeded
2 tomatoes puree
2 tbsp tomato ketchup
1 packet noddle masala
Salt to taste
100gm noodles
1/2 cup cream
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