By : Puja Thukra
Grind together chopped dates,sugar, milk , curd for smooth paste.
Pour in a mixing bowl and add oil , fold oil in properly.
Take maida and baking soda & sieve tiwce together. Add this to the batter in mixing bowl along with walnuts. Now mix this batter till air starts getting in the batter.
Meanwhile Pre-heat oven at 350 degree C Take a baking dish & powder it with little maida so cake comes out without sticking. Pour in the batter & settle it. Slide the dish in oven & let bake at 350 degree C for 50 mins. Check after 45 mins by piercing, if the knife comes out neat it's done.
Serve with Kheer or Custard along or eat alone.
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