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Aloo Chaat
By : Method
To Serve:
To Serve:
- Place the potatoes in an glass bowl.
- Add the chutneys as per taste.
- Add chaat masala powder, cumin seed powder, red chilli powder and some salt.
- Add lemon juice and mix gently.
- Garnish with coriander leaves and sev.
Ingredients:
100 g - fine sev (readymade)
10 - boiled potatoes (cut into quarters)
1 small bowl - sweet date chutney
1 small bowl - green chutney
� tsp - chaat masala powder
1 tsp - cumin seed powder
1 tsp - red chilli powder (or as taste)
juice of a lemon
handful of coriander leaves (finely chopped)
salt to taste
100 g - fine sev (readymade)
10 - boiled potatoes (cut into quarters)
1 small bowl - sweet date chutney
1 small bowl - green chutney
� tsp - chaat masala powder
1 tsp - cumin seed powder
1 tsp - red chilli powder (or as taste)
juice of a lemon
handful of coriander leaves (finely chopped)
salt to taste
RECIPES BY ANITA RAHEJA
