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Thavalai Dosai
Category : Dosas and pancakes, Rice
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
This is a very simple tiffin.
My mother -in-law used to make this often and is a hot favorite of my hubby.
- Powder the rice,dhals ,vendhayam without frying using blender.Make the powder little bit coarse.
- To the powdered mix add butter milk ,salt ,water and keep it aside for 15 minutes.
- Using oil fry the green chillies and mustard.Add it to the mixture.
- Depending on the concentration of the mixture either u can prepare Dosai using Thava or u can prepare adai.
This is a very simple tiffin.
My mother -in-law used to make this often and is a hot favorite of my hubby.
Ingredients:
Raw Rice 1 cup
Thoor Dhal 1/4 cup
Vendhayam 2 Tbsp
Urad Dhal 2 Tbsp
Channa dhal 2 Tbsp
Salt 1 1/2 Tbsp
Butter Milk less than 1/4 cup
Mustard 1 Tbps
Green chillies 3 nos
Oil 3 Tbps
Raw Rice 1 cup
Thoor Dhal 1/4 cup
Vendhayam 2 Tbsp
Urad Dhal 2 Tbsp
Channa dhal 2 Tbsp
Salt 1 1/2 Tbsp
Butter Milk less than 1/4 cup
Mustard 1 Tbps
Green chillies 3 nos
Oil 3 Tbps
