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Sify Home > Food > Vegrecipes > Ingredient > Semiya > Sheer Kurma
Sheer Kurma
By : Anita Raheja
Category : Semiya, Daals and curries
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
  1. Heat ghee in vessel and roast vermicelli till it�s brown.
  2. Add the dry fruits and chironji to the vermicelli.
  3. Add the dry dates and let it swell.
  4. Add the milk and let it boil. Reduce heat and when it becomes a bit thick add the condensed milk.
  5. Sprinkle dry fruits before serving.
Ingredients:
� tin - condensed milk
1 litre - milk
� cup - chopped almonds, pistachio, cashew nuts
2 tsp - chironji
5 pieces - dry dates
50 g - vermicelli (fine)
2 tsp - ghee
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