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Caramel Butter Frosting
Category : Chillers, Butter, Milk, Sugar
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Add melted butter to brown sugar and bring to boil.
- Stir until slightly thick. Cool slightly.
- Add milk and beat well.
- Beat in sifted confectioner’s sugar to make a spreading consistency.
Ingredients:
3 1/4 cups - confectioner`s sugar
1 cup - brown sugar
1/2 cup - butter
1/4 cup - milk
3 1/4 cups - confectioner`s sugar
1 cup - brown sugar
1/2 cup - butter
1/4 cup - milk
RECIPES BY REHANA KHAMBATY
