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Sweet & Sour Sauce
Category : Soup and stew, Sugar, Chinese
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Dissolve cornflour in 2 tbsp. water.
- Mix sugar, 1/4 cup water and vinegar together in a pan and cook over a slow fire till the sugar dissolves.
- Put cornflour, soya and tomato sauce and keep on stirring till the sauce turns thick.
- Remove from fire and cool nicely before serving.
Ingredients:
2 tbsp - sugar
1 tbsp - vinegar
1 tbsp - each of tomato and soya sauce
1 tsp - corn flour
1/2 cup - water
2 tbsp - sugar
1 tbsp - vinegar
1 tbsp - each of tomato and soya sauce
1 tsp - corn flour
1/2 cup - water
RECIPES BY REHANA KHAMBATY
