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Vegetable Kababs
By : MeenalCategory : Cutlets, patties, rolls and tikkis, Kebab Recipes, Potato, Beans, Banana
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
Mix all the ingredients together.
Divide the mixture into small portions and shape into kababs.
Fix them on greased skewers.
Heat the griller to a medium heat.
Roll the skewers till the kababs are golden brown.
Sprinkle chaat masala and serve hot with Tomato Ketchup, Green Chutney or Mint Chutney.
Ingredients:
4 Raw Bananas (boiled with skin) peeled and mashed
2 Potatoes boiled peeled and mashed
1 Carrot grated
1 Bread Slice Crumbled (crust trimed)
2 tablespoon Raisins (optional)
2 teaspoon Chilli Ginger paste
Salt to taste
Chilli Powder and Garam Masala Powder to taste.
4 Raw Bananas (boiled with skin) peeled and mashed
2 Potatoes boiled peeled and mashed
1 Carrot grated
1 Bread Slice Crumbled (crust trimed)
2 tablespoon Raisins (optional)
2 teaspoon Chilli Ginger paste
Salt to taste
Chilli Powder and Garam Masala Powder to taste.
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