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Fried Potatoes with Brinjal
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Glossary
Fried Potatoes with Brinjal
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By
:
hootokshi
Category
:
Potato
,
Parsi
,
Vegetables
,
Eggplant-brinjal
Servings
:
4-6
Time Taken
:
15-30 mins
Rating
:
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Method
Heat 3 tbsp oil, add cummin seeds and chillies fry for few minutes.
Add vegetable & salt and saute further.
Cover & cook on low heat till vegetables are done.
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Ingredients:
2 - large potatoes, peeled and cut into medium size pieces
1 kg - brinjal (long) cut lenghtwise into 4 pieces
3 - whole red chilly broken in 2 pieces
2 tsp - cummin seeds
3 tbsp - oil
salt to taste
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