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Glossary
Dahi ki chutney
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By
:
Rehana Khambaty
Category
:
Janmasthami
,
Yogurt
Servings
:
4
Time Taken
:
15-30 mins
Rating
:
Add to Favs
Method
Grind all the ingredients except yoghurt to a fine paste.
Mix with yoghurt and chill.
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Ingredients:
1/2 cup yoghurt, beaten
1 cup coriander leaves, chopped
2 green chillies
1 tsp. grated ginger
Salt and sugar to taste
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