In a pan, take oil, then put onion. Saut� it for 2 min.

Now add capsicum. Saut� it again for 2 min.

Now add cabbage and let it cook on medium heat till it become tender.

Add tomatoes and saut� it till oil is separated.

Now put vinegar, tomato sauce & chili sauce, salt and pepper.

Let extra water evaporate and serve hot.