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Banana flower salad
Method
- Clean and slice the banana flowers
- Soak in water with the juice of one lemon to keep it from turning brown.
- Squeeze the water out of the banana flower and set it on top of the basil and carrot.
- For the dressing, mix all ann chill.
- Add a spoon or more of crushed peanuts to the banana flower.
- Add the juice of one lemon, the chilli and 3-4 tbsp of the dressing.
Ingredients:
1/2 sliced banana flower
1 small carrot thinly sliced
1 tsp basil
2 lemons
1/2 dry red chilli crushed
1/2 tsp sugar
1 tsp peanuts
1/2 sliced banana flower
1 small carrot thinly sliced
1 tsp basil
2 lemons
1/2 dry red chilli crushed
1/2 tsp sugar
1 tsp peanuts
For garnishing:
1 small onion
2 garlic cloves
1/2 sweet chilli
1 lemon
1/4 cup water
1 tbsp sugar caramelised
Coriander leaves
RECIPES BY SHILPA
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