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Sify Home > Food > Vegrecipes > International cuisine > Mexican > Mexican grilled sandwich
Mexican grilled sandwich
By : Rehana Khambaty
Category : Sandwiches, Mexican
Servings : 4-5
Time Taken : 15-30 mins
Rating :
  1. Prepare white sauce by heating 1 tablespoon butter in a pan than add maida and fry lightly after that add milk. Stir till it becomes after a while it become sauce. Now add chopped onion, tomato, potatoes, green chillies, boiled corn, half cheese, salt and pepper and heat lightly for 10 minutes.
  2. Now Toast the bread slices.
  3. Apply butter on one side only. Spread the white sauce and vegetable mixture on the buttered side. Put the remaining grated cheese on top.
  4. Sprinkle tomato and chilli sauce and bake at 350 degree F or 160 degree C for ten minutes or till cheese melts.
  5. Serve hot.
12 bread slices
3 tbsp butter
1 small onion chopped
1 small tomato chopped
1 small boiled potato chopped
1-2 green chillies chopped finely
1 cup boiled corn
1/2 cup grated cheese
Salt to taste
1/2 tsp pepper
2 tbsp tomato sauce
2 tbsp chilli sauce
1 cup milk - 1 cup
1 tbsp amul butter
1 tbsp maida
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