Ingredients:
1/2 packet - flat noodles
1 cup - bean sprouts
100 g - tofu (cut into cubes and lightly sauteed)
6 to 8 - mushrooms (washed well and cut into thin slices)
6 to 8 florets - broccoli
8 to 10 cloves - garlic (crushed)
4 - spring onions (finely chopped)
1 - medium sized orange carrot (cut into strips)
5 to 6 - baby corn (cut into thin strips)
1/2 - red, 1/2 - green and 1/2 - yellow capsicum (cut into thin strips)
2 to 3 tbsp - roasted groundnuts (crushed into small pieces)
1 to 2 tsp - red chilli- garlic sauce (or as per taste)
2 tbsp - soy sauce
1 tbsp - brown vinegar
1 tsp - sugar
6 tbsp - oil
salt to taste