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Chilli Garlic Noodles
By : Subhashini ChandrasekarCategory : East india, Chilli Recipes
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Cook the noodles in boiling water with a spoon of oil.
- Add cold water to the cooked noodles and drain it.
- Separate the noodles by applying oil in fingers and keep aside.
- Heat oil in a thick bottomed pan.
- When oil starts to fume, add ground chilli garlic paste.
- Once the chilli garlic paste is fried, add cut spring onion, carrot, cabbage and french beans.
- Sprinkle a pinch of salt and stir fry at high heat for about 4 mins.
- Now add soya sauce, vinegar, chilli powder, salt and cooked noodles.
- Stir fry for 2-3 mins and serve hot.
Ingredients:
noodles
french beans
soya sauce - 2 tblsp
1/2 teaspoon - vinegar
1 cup - sliced carrots
1 cup - spring onions
1 cup - cabbage
2 - red chillies
2 - green chillies
4 pearls - garlic, ground to paste
1 spoon - chilli powder
oil - 3 tbsp
salt to taste
noodles
french beans
soya sauce - 2 tblsp
1/2 teaspoon - vinegar
1 cup - sliced carrots
1 cup - spring onions
1 cup - cabbage
2 - red chillies
2 - green chillies
4 pearls - garlic, ground to paste
1 spoon - chilli powder
oil - 3 tbsp
salt to taste
