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Sify Home > Food > Vegrecipes > Regional cuisine > Karnataka > Iced coconut milk with sago
Iced coconut milk with sago
By : Nithya Ashok
Category : Coconut milk, Karnataka, Sweets and cakes
Servings : 4
Time Taken : 15-30 mins
Rating :
Method
  1. Make a syrup of brown sugar with one cup water.
  2. Cool and keep it in the refrigerator to chill.
  3. Boil the sago in two cups of water till transparent.
  4. Cool and chill.
  5. While serving put the sago in serving bowls, put a couple of ice cubes, add a little brown sugar syrup.
  6. Fill up the bowl with coconut milk and serve immediately.
Ingredients:
4 cups - fresh coconut milk
1 cup - sago (sabudana)
3/4 cup - brown sugar
Ice cubes as required
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