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Chocolate Dipped Fruits
By : Nithya AshokCategory : Cashew nut, Karnataka, Kids specials
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Melt chocolate and dip the fruit to half cover each chunk.
- Put on a baking sheet lined with parchment paper to set.
- Then spear with cocktail sticks and set on a large flat plate.
Ingredients:
100 g good quality dark chocolate A selection on seasonal fruits (oranges, pineapple chunks etc...)
100 g good quality dark chocolate A selection on seasonal fruits (oranges, pineapple chunks etc...)
RECIPES BY NITHYA ASHOK
