Health |
Veg |
Non Veg |
Gallery |
Experts |
WEIGHT LOSS 
|
Articles |
Post Recipes |
Specials |
Videos |
Childrens Corner |
Health Tools |
Restaurants |
Downloads
|
Articles |
Post Recipes |
Specials |
Videos |
Childrens Corner |
Health Tools |
Restaurants |
Downloads
Achaari bhindi
By : Ramya GaneshCategory : Vegetables, North indian, Microwave recipes
Servings : 4
Time Taken : 15-30 mins
Rating :
Method
- Wash bhindi and wide dry.
- Now cut the bhindi length-wise from the middle.
- Grease a non-stick tawa.
- Place the bindi pieces on it.
- Sprinkle 1 tbsp oil and mix well.
- Spread the bhindi in the tawa and grill for 8 minutes.
- Mix lightly and grill for 2 more minutes.
- Now, in a small bowl put 2 tbsp oil and all the achaari spices.
- Microwave for 2 and a 1/2 minutes.
- Now add the achaari spices to the bindi and all the remaining ingredients.
- Mix very well.
- Microwave for 5 minutes.
- Serve hot with roti or rice.
Ingredients:
500 gm lady`s finger
1 tsp ginger-garlic paste
1/2 tsp red chilli powder
1 tsp dhania/coriander powder
1/2 dry mango powder/amchoor masala
1/2 garam masala
Salt to taste
2 tomatoes, chopped finely
1 tsp lemon juice
500 gm lady`s finger
1 tsp ginger-garlic paste
1/2 tsp red chilli powder
1 tsp dhania/coriander powder
1/2 dry mango powder/amchoor masala
1/2 garam masala
Salt to taste
2 tomatoes, chopped finely
1 tsp lemon juice
Achaari Spices
A pinch of hing
1 tsp saunf/fennel seeds
1/2 rai (mustard seeds)
1/2 tsp onion seeds
2 tbsp oil
RECIPES BY RAMYA GANESH
