Sweet corn sundal
By : Mallika NainarCategory : Corn, South indian, Festive series
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Steam or microwave the sweet corn for five minutes and keep aside.
- Grate the cheese cubes and crush the pepper and cumin coarsely.
- Mix everything with a light hand and add salt to taste.
- Serve warm. It`s a healthy prasad for Navratri.
Image: Flickr/creativecommons hologwhy
Ingredients:
1 cup sweet corn
1 tsp crushed pepper/cumin
2 cubes cheese
A pinch of salt
1 cup sweet corn
1 tsp crushed pepper/cumin
2 cubes cheese
A pinch of salt
RECIPES BY MALLIKA NAINAR
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