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Fruit Cake
Category : Yogurt, Uttar pradesh, Sweets and cakes
Servings : 10
Time Taken : 15-30 mins
Rating :
Method
- Preheat oven at 160 C.
- Grease a baking dish.
- Sieve flour, raising agents and milk powder.
- Cream butter, sugar, yogurt and essence together.
- Add flour mixture and water alternately.
- Mix well.
- Add fruits.
- The batter must not be too watery.
- Pour in dish and bake for about 25-30 minutes.
- Allow cake to cool completely before serving.
Ingredients:
200 g unsalted butter
200 g powdered sugar
250 g self raising flour
50 g mixed fruits diced
almond or vanilla essence
2 tsp plain yogurt
1 tsp milk powder
2 tsp baking powder
250 ml water
200 g unsalted butter
200 g powdered sugar
250 g self raising flour
50 g mixed fruits diced
almond or vanilla essence
2 tsp plain yogurt
1 tsp milk powder
2 tsp baking powder
250 ml water
RECIPES BY ANJALI SWASTEE
