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Sour dip
Category : Yogurt, Uttar pradesh, Starters and accompaniments
Servings : 4
Time Taken : 15-30 mins
Rating :
Method
- Mix all the ingredients in a bowl.
- Garnish with chopped coriander and serve with tandoori starters.
Ingredients:
100g - hung curd
20g - yellow mustard yeast
1/2 tsp - roasted cumin powder
1 tbsp - chat masala
100g - hung curd
20g - yellow mustard yeast
1/2 tsp - roasted cumin powder
1 tbsp - chat masala
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